Halogeninė konvekcinė orkaitė | juoda | 17 L (67641)

Compact multifunctional device that bakes, grills, cares, cooks, steams, thaws and heats. Thanks to the use of halogens, it is baked several times faster than a traditional oven.. Power: 1400W. From 3 to 5 times faster cooking compared to traditional ovens. Capacity: 12 l, with ring mounted: 17 l (12l + 5l). Fat-free cooking. Even baking (hot air). Intuitive temperature control (65-250 C) and working time (0-60 min). A tempered glass bowl with self-cleaning function. Low electricity consumption. Convenient carrying handle that also functions as a switch. Accessories: bottom grate, top grate, pliers, stainless steel ring, lid rack, bread rack, pan with coating, aluminum steamer. Accessories:. The lower and upper grates allow you to arrange 2 layers of food. Pliers make it easier to get ready, hot dishes. The stainless steel ring makes it possible to increase the size of the oven from 12 to 17 liters. The lid stand makes it possible to safely place the heated lid. A bread stand is necessary to prepare crispy toasts. Frying pan with non-stick coating will be useful when preparing fried dishes. The aluminum steamer will allow you to prepare meals on the steam. Recommended temperature and cooking time:. Chicken - 30-40min, 180-200 degrees Celsius. Fish - 15-20min, 130-150 degrees Celsius. Pork - 15-20min, 180-200 degrees C. Dough - 10-12min, 140-160 degrees Celsius. Lobster - 12-15min, 140-160 degrees Celsius. Shrimp - 10-12min, 150-180 degrees Celsius. Crab - 10-13min, 140-160 degrees Celsius. Sausage - 10-13min, 120-150 degrees Celsius. Nuts - 10-15min, 140-160 degrees Celsius. Potatoes - 30-40min, 180-200 degrees Celsius. Toasts, baked bread - 8-10min, 120-140 degrees Celsius. Technical data. Index number 67641. Voltage [V] 220-240. Frequency [Hz] 50. Power [W] 1400. Bowl capacity [l] 12 + 5